It Takes Guts to Fight Obesity
Healthy Selection is a program where we seek to improve healthy eating and physical activity opportunities for residents. This program is working with schools, businesses, resturants, youth, residents and other heatly organizations to make our city a much better and healthier place.
Here are the following Healthy Selection stores you can shop at:…Continue
Added by jorge arellano on August 26, 2010 at 1:30pm — No Comments
Added by Gaby on August 26, 2010 at 12:32pm — No Comments
My summer project was to follow up on SB 1420. I wanted to make sure the restaurants are meeting their requirments. I also wrote about each restaurants and my experience. The SB1420 means that every restaurants in california should have a calories brochure about their food. They also should have it on thier menu but it wont be affected untill January 1.2011. Over 17,000 restaurants will be affecected by the SB1420. Theres two phases to this. On July 1.2009 -…Continue
Added by Gaby on August 26, 2010 at 11:07am — No Comments
One of the recent outbreak is:
1300 americans had an outbreak of salmonella. The reason why commissioner Margaret Hamburg certainly admitted that FDA and USDA didnt have the resources to do that kind of inspection.
On July 9.2010 they had a new regulation requring egg producers with more than 3,000 hens to take measure…Continue
2. Pre-heat a grill or…Continue
Added by jorge arellano on August 13, 2010 at 12:05pm — No Comments
In the late afertnoon of April 22,1915 many people of the german army opened the valves on more then 6000 steel cylinders in trenches along their deffensive perimeter. In a time period of 10 minutes, about 160 tons of chlorine gas drifted over the oposing french trenches.
The other day 4 resturants finally put their calorie count on their menu's voluntarily. Taco ready,Tacos mexico Maine street cafe and District office cafe.Were taking it step by step to try to get all the fast food places to have their calorie count.…
Added by jorge arellano on August 12, 2010 at 10:00am — No Comments
Michael pollan writes about the places where nature and culture intersect: on our plates, in our farms and gardens, and in the built environment. Michael pollan was born on Febrary 6,1955, He is an american author, journalist,activist and professor of journalism at the univirsity of california, berkely. Michael writes about alot of different subjects,but the one he most writes about is food.…Continue
Added by jorge arellano on August 12, 2010 at 8:49am — No Comments
The South Los Angeles Fast Food Moratorium is set to expire September 14, 2010. Where do we go from here? How can we stop an influx of new fast foods restaurants being developed in our beloved City? Come find out tmrw, as we here frrom Council Member Parks, rerpesentatives from Jan Perry's office, The Dept of Public Health, and much more! Community Health Councils Food Poliy Roundtable Coalition is sponsering this Town Hall to bring communities and elected officials together to…Continue
Added by Tanishia Wright on August 11, 2010 at 10:00am — No Comments
Added by Animal crackers in my soup on August 8, 2010 at 7:16pm — No Comments